Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: easy

Sesame Baked Fish

 I can still remember the very first time I made this dish. I was a stay-at-home Mum with a 3 month old baby daughter named Leah and I was hosting … Continue reading

May 28, 2015 · 20 Comments

My Aussie style outback sushi

We Melbournians revel in our multicultural community. At home, sushi bars are as common as hamburger joints. I soon get tired of barbecues when we’re on the road, so I … Continue reading

July 16, 2013 · 11 Comments

Chow Mein C 1970

I grew up in Melbourne at a time when the majority of people claimed British ancestry. Unlike the multicultural diversity today, the main social difference then was between those of … Continue reading

October 4, 2012 · 1 Comment

Greek Egg and Lemon Soup

Winter is clinging to life tenaciously in Melbourne. I don’t expect to be preparing soup in October! With a fresh batch of chicken stock in the freezer it was the … Continue reading

October 1, 2012 · 3 Comments

It’s a long way to the shop,if you want a Sausage Roll

Normally I would try to reach into my memory to share with you something about the food we are cooking and my first memories of it.  In this case though … Continue reading

May 27, 2012 · 3 Comments

BAKED RICE PUDDING

This is an economical and easy old recipe from the 1907 edition of Mrs Beeton’s Family Cookery that belonged to my Grandma. As mentioned in a previous ramble about puddings, … Continue reading

May 15, 2012 · 4 Comments

Simple and delicious, Green Bean Curry

Continuing on from my earlier posts about simple vegetable curries, this Bean Curry with Ginger and Coriander is a ripper, quick to prepare and quick to cook and good for … Continue reading

March 20, 2012 · 3 Comments

Fig & Nut Cake

This recipe brings back memories of the time in my childhood when Mum used to own her own catering company and delicatessen. I’m honestly not sure if the memory is … Continue reading

March 8, 2012 · 2 Comments