Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: apple

Apple Streusel Cake – Gluten Free

I’ve already told you lots of stories about my Love’s love of apples cooked into pudding, pies and cakes. Last year we even went to the extreme of taste testing different … Continue reading

July 7, 2016 · 22 Comments

Apple Taste Test – Part 2

 After my apple dessert loving husband recently taste tested six common apple varieties found in Australian fruit shops and supermarkets, we decided to subject apples purchased from the Melbourne Slow … Continue reading

April 28, 2015 · 19 Comments

Apple Walnut Pie

The are many many instances in which the old saying “opposites attract” is true in my marriage. My darling husband has a sweet tooth, a very sweet tooth. I do … Continue reading

April 16, 2015 · 32 Comments

Apple Tarte Tatin

Autumn is apple season in New Zealand. M loves apple desserts so it was no surprise when he ordered Apple Tarte Tatin during our recent holiday. The first was very … Continue reading

March 26, 2015 · 33 Comments

WALNUT APPLE CAKE

Travelling in Ireland in 2011 with Leah was a wonderful experience. My husband/her father has Irish heritage. He seemed so at home sitting in the pub nursing a pint of … Continue reading

May 27, 2013 · 10 Comments

Apple Ricotta Pancakes with Caramelized Apples

  Breakfast in our house is usually DIY. Toast, cereal, fruit, OJ and coffee are the norm, but having house guests is a good excuse to make a Sunday breakfast … Continue reading

November 8, 2012 · 4 Comments

APPLE and LEMON CHEESECAKE TART

Our blog’s primary function is for me to hand over family recipes to my daughters, for my granddaughters.  We had some hands on time in the kitchen baking last Saturday, … Continue reading

August 20, 2012 · 7 Comments

GOLDEN APPLE CAKE

My other half loves puddings and pies, especially if they’re made with apple and he’s an especially happy boy if I serve him pudding with custard. This recipe ticks both … Continue reading

July 27, 2012 · Leave a comment

CELERY SOUP with no strings attached

There are some humble ingredients that skilled cooks can elevate to the sublime. Ordinary everyday celery is on that list for me. Celery braised by an expert still lingers in … Continue reading

June 4, 2012 · Leave a comment

Apple and Cream Torte

The early 1970s brought me independence, and in between working, partying and sleeping, I cooked. I cooked whatever I felt like eating. I experimented with recipes from magazines, newspapers and … Continue reading

June 2, 2012 · 2 Comments

My Mum’s Hot Apple Crumble Recipe

This is one of my  “written down” recipes for hot puddings copied from clippings pasted in my Mum’s recipe file. A few weeks ago I posted Hot Rhubarb and Banana … Continue reading

May 4, 2012 · 4 Comments