Please Pass the Recipe

from one generation to the next

Category Archives: side dishes

Feta Baked in Vine Leaves

An unplanned flying visit to Melbourne the weekend before Christmas was jam packed with good things. We spent some quality time with family, we shopped a little, but most importantly … Continue reading

January 10, 2019 · 22 Comments

Coriander and peanut “pesto”

coriander and peanut paste Last week at my Farmer’s Market there were huge bunches of field grown coriander for sale at a ridiculously cheap price. I needed coriander, but wondered … Continue reading

June 21, 2018 · 29 Comments

Na’ama’s Fattoush

A rustic bread salad is one of life’s simple pleasures. I could live on the delicious juices that flow from salted cut ripe tomatoes and cucumbers, add some torn day … Continue reading

February 15, 2018 · 18 Comments

Soft Sourdough Flatbreads

From the eastern Mediterranean, across central Asia to India, leavened flatbreads are a dietary staple.  Those traditional flatbread have been adopted as an integral part of Australia’s multicultural cuisine too. … Continue reading

February 8, 2018 · 25 Comments

Eggplant Dip

I don’t like to dwell on the foods that are excluded from my diet due to annoying intolerances, but the inconvenience of having to give up most commercial dips because … Continue reading

January 18, 2018 · 23 Comments

Chinese Style Smashed Cucumber Salad

My blogger hat blew off just before Christmas, caught in a whirlwind of social events and mundane food preparation, but now summer holidays are in full swing and the pace … Continue reading

January 11, 2018 · 35 Comments