Please Pass the Recipe

from one generation to the next

Category Archives: Gluten Free

Broccoli, bacon and pine nut pasta sauce

One of the greatest food disappointments in my life has been my inability to digest pasta dishes with tomato based sauces. I struggle with gluten, I struggle with concentrated tomato. … Continue reading

May 10, 2018 · 26 Comments

Almond Breakfast Risotto

I’m easily bored by breakfast. It’s the one meal of the day when I wish I had an in-house genie to to whisk me to Paris for the perfect croissant … Continue reading

April 26, 2018 · 16 Comments

Chettinad Chicken

India holds a place dear to my heart. I can’t claim blood ties or colonial affiliations, it’s simply a deep and inescapable affection that descended on me during my travels … Continue reading

April 19, 2018 · 19 Comments

Lamb Kofta and Carrot Tajine

Sometimes, when preparing posts for this blog I have little more than a delicious recipe and some enticing photos as evidence that I’ve actually cooked said recipe. I’ll sit in … Continue reading

March 8, 2018 · 22 Comments

Baked Yoghurt Rice with Chicken

I have a kitchen bookcase dedicated to cookbooks. I confess to also having overflow in second and third locations. New publications need to pass close scrutiny before they win a … Continue reading

January 25, 2018 · 18 Comments

Chinese Style Smashed Cucumber Salad

My blogger hat blew off just before Christmas, caught in a whirlwind of social events and mundane food preparation, but now summer holidays are in full swing and the pace … Continue reading

January 11, 2018 · 35 Comments

Crunchy Spiced “Beer” Nuts

When we were planning our relocation to Brisbane a few years ago, well meaning friends cautioned us about the difficulty of connecting socially in a new locality, even going as … Continue reading

December 7, 2017 · 27 Comments