Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: tart

Classic Savoury Bacon, Cheese and Chive Tart

bacon cheese chive tart A savoury tart served warm is one of life’s simple pleasures. This tart is defined by the biscuity pastry base and the just set creamy custard … Continue reading

January 24, 2019 · 22 Comments

Peppery Blue Cheese Tart with Caramelised Fennel

I’m totally enamoured with the unconventional recipe for shortcrust I posted a few months ago. It’s liberated me from a tart free world. The fact that it makes a big … Continue reading

December 15, 2016 · 24 Comments

Polenta Tart – Chard, Porcini, Gruyere

Like the vast majority of Australians, my ancestors arrived by boat. They came for work prospects, for economic betterment and to secure a safe future. Curiosity about where we had … Continue reading

August 6, 2015 · 29 Comments

Apple Tarte Tatin

Autumn is apple season in New Zealand. M loves apple desserts so it was no surprise when he ordered Apple Tarte Tatin during our recent holiday. The first was very … Continue reading

March 26, 2015 · 33 Comments

Elizabeth David’s Blue Cheese Tarts

The Cookbook Guru this month is exploring Elizabeth David’s classic “English Bread and Yeast Cookery.” Thirty plus years ago, when I first became interested in cooking more than just the … Continue reading

June 10, 2014 · 27 Comments

Oatmeal, Spinach, Tomato and Feta Cheese Tart

This is a recipe that’s evolved over time. The mealy, rustic pastry I have stolen from a tomato tart recipe in my 1979 edition of Jane Grigson’s “Vegetable Book”. Grigson … Continue reading

January 31, 2013 · 11 Comments

APPLE and LEMON CHEESECAKE TART

Our blog’s primary function is for me to hand over family recipes to my daughters, for my granddaughters.  We had some hands on time in the kitchen baking last Saturday, … Continue reading

August 20, 2012 · 7 Comments