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Tag Archives: prosciutto

Veal Saltimbocca

Veal cooked with prosciutto, sage and white wine is an Italian classic which makes an appearance at our dinner table annually when veal is reasonably priced and the sage bush … Continue reading

October 31, 2013 · 28 Comments

Pumpkin, Parmesan and Prosciutto Risotto

Opinion is divided about how to correctly structure risotto. Purists claim it should be served soupy with very firm grain and simple flavouring. There is no argument from me that … Continue reading

June 12, 2013 · 17 Comments

Roasted Pumpkin and Pine Nut Pasta Sauce

  My other half would eat pasta with a tomato based sauce for dinner every other night, while I prefer a little more variety, so this is a compromise dish, … Continue reading

July 1, 2012 · Leave a comment