Margaret Fulton’s Excellent Chocolate Mousse
Chocolate mousse had it’s moment of glory in the 1970s. My preference was always for a small pot of dark dense intense mousse made with bittersweet chocolate, more closely related … Continue reading
June 4, 2015 · 57 Comments
Chocolate Orange Mousse
As young newlyweds in the seventies, we often hosted dinner parties for family and friends. They were simple, casual and good fun. Entertaining business associates and their spouses on the … Continue reading
July 15, 2014 · 20 Comments
Grandma’s Passionfruit Flummery
Flummery is a word you rarely hear today. It can be used in two contexts, to describe meaningless nonsense or an old style light mousse like dessert. My Mum often … Continue reading
February 6, 2014 · 29 Comments