Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: cooking

Sweet Red Pepper Chicken Curry

My fascination with all things Indian is no secret. I find the sights, the sounds and the smells hypnotic. My obsession also embraces the food which is as vibrant and … Continue reading

March 7, 2019 · 22 Comments

Raspberry, Rhubarb and White Chocolate Dessert Cake

Cake is a terrific do-ahead dessert and my first choice when I’m cooking for family and friends so I’m always looking for new ideas. Recipes published in New Zealand’s food … Continue reading

May 18, 2017 · 18 Comments

Fermented Pineapple and Chilli Sambal

In last week’s post I mentioned the Fermented Pineapple and Chilli Sambal I had made from a recipe published in the book from the Sydney cafe “Cornersmith.” I’ve always been … Continue reading

November 10, 2016 · 25 Comments

In My Kitchen October 2016

September In My Kitchen has been crazy. Firstly we finally had the painters in to finish off the kitchen and freshen up the rest of our rundown home, then with … Continue reading

October 1, 2016 · 45 Comments

In My Kitchen Feb ’16

January has flown past with family visiting from interstate. Their visit didn’t stop me being in the kitchen though. With four extra mouths to feed and a couple of willing … Continue reading

February 2, 2016 · 46 Comments

In My November Kitchen

In My Kitchen to start November there are some interesting new products and ideas. I’ve just returned from a late October visit to my daughter Leah @ The Cookbook Guru, … Continue reading

November 4, 2014 · 50 Comments

In My Autumn Kitchen

I’m welcoming autumn into my kitchen with open arms. Sweet juicy tomatoes, taut heavy eggplants red peppers and blood plums are all at their peak. It’s time to be making … Continue reading

March 3, 2014 · 43 Comments