Please Pass the Recipe

from one generation to the next

Category Archives: Food

Charred Pineapple Pork with Sweetened Black Rice Vinegar

It wasn’t until I was part way through the preparation of this dish for the first time that I realised that I was essentially making sweet and sour pork. Prejudiced … Continue reading

January 19, 2017 · 21 Comments

Debi’s Walnut Bites

During the pre Christmas madness I hastily saved a number of recipes from blogs I follow. Each had something that tempted me and with this recipe it was walnuts. It’s … Continue reading

January 12, 2017 · 15 Comments

Salmon Croquettes

In my household of only two people there are often leftovers. I’m not very adept at controlling the quantities for just two portions, four seems my natural position, but then … Continue reading

January 5, 2017 · 25 Comments

Orange Cardamon Cake with Grand Marnier Syrup

Australian food synonymous with Christmas has changed remarkably in a single generation. A self confidence with our cultural identity heavily influenced by both the climate and immigration means we no … Continue reading

December 29, 2016 · 27 Comments

Luscious Strawberry Sorbet

The heat is on, so it’s time so dust off the ice cream churn. I’ve had spectacular success making gelato and sorbet recipes from Nick Palumbo’s recipe book “Gelato Messina” … Continue reading

December 22, 2016 · 7 Comments

Peppery Blue Cheese Tart with Caramelised Fennel

I’m totally enamoured with the unconventional recipe for shortcrust I posted a few months ago. It’s liberated me from a tart free world. The fact that it makes a big … Continue reading

December 15, 2016 · 24 Comments

Gluten free choc chip, cherry and almond cookies

  Christmas is a time for giving and small homemade gifts are always well received. This year I thought I’d make my friends a chocolate treat. Chocolate is perilous in … Continue reading

December 8, 2016 · 19 Comments