Ham, Cheese and Chilli Muffins
There must be a million recipes for muffins on the internet. I’ve contributed a fair number myself (see the links below) so in truth this bake was never intended to … Continue reading
GF Pumpkin, Parmesan and Parsley Muffins
At long last, the humidity has dropped and so have the temperatures. I’d hardly call it cold, but this is what the locals call winter in Brisbane, overnight temperatures around … Continue reading
Gluten Free Blueberry, Almond and Coconut Muffins
I have to confess to having a “black hole” in my pantry where containers of rarely used ingredients end up out of sight, out of mind. I recently discovered an … Continue reading
Sticky Oatmeal Apple and Walnut Muffins
My chief taster is a rev head, not a petrol reeking boy racer with greasy hands but the ardent admirer of expensive automotive engineering. Lucky for us his lanky frame … Continue reading
“You say banana, we say banarna…..”
As with many baking terms, there is an inconsistency between American and British English terms when it comes to muffins. Australians tend to side with the Brits when it comes … Continue reading
Muffins: what flavour today?
I used to make muffins every morning at 6am. The cafe opened its doors at seven, and I needed to be ready with a fresh “grab and go” item for … Continue reading