Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: verjuice

Carrots in Verjuice

Verjuice is the fermented juice of unripe grapes. It’s use as an acidulate in cooking dates back to the Middle Ages. It was a serendipitous cool season that left a … Continue reading

January 17, 2019 · 21 Comments

Warm Herb and Garlic Camembert

A farewell drinks party for my wonderful neighbours who are sadly relocating overseas sent me looking for a snack recipe that would taste great with wine, complement dips and antipasti … Continue reading

October 10, 2013 · 34 Comments