The Cookbook Guru – Katie Ate Carrot Cake
Katie Quinn-Davies is well known among food bloggers as the Irish food stylist who married an Aussie, started a food blog and became a published cookbook author on the strength … Continue reading
Sultana Scones: a twist on an old favourite
Since Mum gave me this recipe for scones, I’ve rather fallen in love with them all over again. When we were travelling around Ireland last year it was quite common … Continue reading
BAKED LEMON SULTANA PUDDING
There is limited availability of economical fresh seasonal fruit on which to base desserts in the colder months in Melbourne, rhubarb, citrus, apples, pears, but Australia produces some of the … Continue reading
Ginger Carrot Cake…..Gluten Free, Lactose Free
A few weeks ago I posted a carrot cake recipe, a cake my family has loved for a long time. The recent onset of food intolerances and allergies then made … Continue reading
Carrot Cake…..Marie Antoinette approved!
I have an idea that carrot cake was popularised by hippies as an “approved” nutritious food, but most versions of carrot cake from hippidom were a big disappointment if you … Continue reading
