Baked Stuffed Calamari
I’ve been following “From The Bartolini Kitchen” blog for more than four years. John’s blog and now book of the same name is a record of recipes that pay homage … Continue reading
Laksa Lemak – coconut curry soup
I’ve harboured deep Laksa love for more than twenty years. A small and unassuming Malaysian cafe in suburban Melbourne is responsible. Laksa Lemak from the Penang Coffee House was our … Continue reading
Saffron risotto with seafood
I have a thrifty streak that afflicts me in the strangest way. It doesn’t drive me to hunt down bargains, compare prices or choose the cheapest option, but after I’ve … Continue reading
Super Seafood Pie
It’s three years since we departed for an epic five month journey to the UK. In my typical style it’s the food we ate during our journey that is my … Continue reading
Linguine with Seafood Sauce
The quality of the marinara seafood mix from Melbourne’s fishmongers is currently outstanding. Yesterday, for a trifling few dollars, I brought home a half kilo container with fresh scallops, … Continue reading
Please Pass the Recipe 