Banana pineapple and ginger cake
In my working life I was a cook for a catering company. The kitchen staff cooked breakfast and lunch for our little shop front cafe, but the majority of our … Continue reading
August 17, 2017 · 21 Comments
Charred Pineapple Pork with Sweetened Black Rice Vinegar
It wasn’t until I was part way through the preparation of this dish for the first time that I realised that I was essentially making sweet and sour pork. Prejudiced … Continue reading
January 19, 2017 · 27 Comments
Fermented Pineapple and Chilli Sambal
In last week’s post I mentioned the Fermented Pineapple and Chilli Sambal I had made from a recipe published in the book from the Sydney cafe “Cornersmith.” I’ve always been … Continue reading
November 10, 2016 · 25 Comments
Please Pass the Recipe 