Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: miso

Perfectly crispy roasted pork belly

In culinary terms, roasting is the application of indirect dry heat to food. Man has been cooking meat this way since he first learned to make fire. Archeologists have found … Continue reading

August 27, 2015 · 31 Comments

Main meal miso soup

 I have always enjoyed delicate miso broth served with traditional Japanese restaurant meals. The delicate stock is made from just a few ingredients, but bonito flakes and kombu are essential … Continue reading

August 13, 2015 · 19 Comments

Miso Glazed Roasted Eggplant

Miso is a new ingredient in my kitchen. My past miso eating experience has been limited to soup and a few attempts at eating oily miso eggplant at below average … Continue reading

October 16, 2014 · 20 Comments