Potato Gnocchi Gluten Free
Potato Gnocchi have been at the forefront of my food thoughts for a month or more now. Could they be made gluten free without compromise to flavour or texture? I … Continue reading
November 28, 2013 · 34 Comments
Semolina Gnocchi
I think this dish must be the ultimate Italian comfort food. Warm, soft and cheesey with luscious crispy edges, this “pasta” makes a light and luscious meal, delicious with ratatouille, … Continue reading
July 24, 2012 · 4 Comments
Please Pass the Recipe 