Garam Masala
Light and air are the natural enemies of dried herbs and ground spices. Left whole, the natural oils and resins of the seeds which are the flavour vehicles are preserved, … Continue reading
Chocolate Cinnamon Sorbet
My new ice cream churn has led to lots of experiments. The biggest success so far has been Creamy Berry Gelato, but after concentrating on fruity flavours, Greg Malouf’s recipe from … Continue reading
GOLDEN APPLE CAKE
My other half loves puddings and pies, especially if they’re made with apple and he’s an especially happy boy if I serve him pudding with custard. This recipe ticks both … Continue reading
My Mum’s Hot Apple Crumble Recipe
This is one of my “written down” recipes for hot puddings copied from clippings pasted in my Mum’s recipe file. A few weeks ago I posted Hot Rhubarb and Banana … Continue reading
