Please Pass the Recipe

sharing recipes from one generation to the next

Tag Archives: anchovies

Caesar Salad

Caesar salad was badly overexposed in Australia in the 1990s. Every city cafe served it’s own unique version often with embellishments that left the salad a shadow of the original … Continue reading

October 8, 2015 · 18 Comments

Boumiano – The Cookbook Guru

Jane Grigson’s “Vegetable Book” is a handy reference to turn to when confronted with a glut of seasonal vegetables. I don’t have a vegetable garden, but I do have a … Continue reading

January 27, 2015 · 20 Comments

Spaghetti alla Puttanesca

After I arrived home with multiple bulging bags from the Meditteranean Wholesalers, I was startled to find that the expensive pasta the retailer has promoted as “spelt” was in fact … Continue reading

April 29, 2014 · 39 Comments

Wild Barramundi topped Potato Galette with Tapenade

Very fresh fish needs little embellishment. It doesn’t need batter or crumbs and it doesn’t need sauce or spice. The quality will shine when it’s quickly cooked and carefully seasoned. … Continue reading

April 20, 2014 · 21 Comments