HUMMUS
I have never ever tasted a commercial hummus which matches a homemade dip for flavour and texture. Some are bland, some leave you with flatulence, some are “tinny”, while a … Continue reading
ROASTED BEETROOT DIP
When I was a kid a summer salad was not complete without a couple of slices of vinegary preserved beetroot, usually out of a can, bleeding into all the carefully … Continue reading
EGGPLANT DIP
We eat lots of dip. With a retiree in the house my winter lunchtime fallback position is a bowl of soup with bread or crackers. I find it easy to … Continue reading
Dairy Free Lime Curd
I have never seen limes being sold as cheaply as they were during this year’s autumn. I bought up big, made several batches of lime cordial to enjoy with vodka … Continue reading
AUNTIE MARJ’S POTTED STEAK
Tastes and food aromas are strong stimulants to my memory. Warm and wonderful childhood memories bubble to the surface when I eat this potted steak, memories of crisp wintery mornings, … Continue reading
Gobble without turkey, they call it Mock Turkey
My parents lived through the depression and then WW2. Their memories held a wealth of money saving ideas to use up every scrap of foodstuff that was available. Nothing eatable … Continue reading